Today reading Facebook I saw a friend's post that said she had eaten a grilled cheese sandwich with avocado for breakfast. It sounded so good, I had it for lunch!
I just melted some butter in my cast iron skillet. I places two slices of Ezekiel Bread in the butter and topped the bread with mild cheddar cheese. Once warm and once they had sopped up some butter, I put together the two slices of bread/cheese together like a sandwich and cooked until the cheese was melted and the bread browned.
After I took it off the heat, I added avocado slices and almond butter, salted, reassembled the sandwich and enjoyed.
A quick, easy lunch!!!
No comments:
Post a Comment