Since I haven't had anything interesting to write about, that is unless you find Blue Diamond Nut-thins (gluten-free) topped with Justin's Maple Almond Butter for "dinner" to be interesting, I'll show you a grilled cheese I had recently that WAS interesting!!!
There is a local, organic restaurant outside of Cincinnati called Wildflower Cafe. It's a wonderful little place with all organic food, grass fed beef, local eggs, etc. It's in a little victorian house and run by a local couple. Not the friendliest staff (and by that I mean the owners), but they do have great food, and it's nice to get this kind of food out at a restaurant and not just at home.
Now THAT'S a grilled cheese sandwich!!!! Normally it comes with potato chips, but I got a side salad. Yes, I told you that a lot of raw food gives me a stomach ache .... and this did, haha, but once I took an HCL I was just fine!!
What you are seeing is butter toasted rosemary bread, melted provolone & cheddar, organic blue, organic feta, shaved onion, fresh tomato, organic greens, and bacon. The sandwich is cut in half, stacked, then a toothpick holds it together with a couple pickles speared at the top. The side salad has a balsamic vinaigrette that was delicious. I can't wait to have another!!!
Thanks for stopping by!!
The
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